Ice Cream Bar Dessert

INGREDIENTS

  • 1 package Chapman's Ice Cream Sandwiches
  • 1 package Cool Whip Topping
  • Chocolate Sauce
  • Caramel Sauce
  • Chocolate Sprinkles

DIRECTIONS

Lay ice cream sandwiches down in a 9x11 baking dish (cover the bottom). Spread cool whip evenly on the top. Twirl chocolate and caramel topping sauce over the top. Use a knife to swirl the sauces together to make a nice design on the top. Sprinkle with chocolate sprinkles. This makes a quick and easy dessert to take to a party or get together.

Submitted by Sheila of Barrie, Ontario